Nigel Slater
a cook who writes
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Recipes
Summer
Summer Vegetarian 🌿 & Vegan 🌿🌿
Bulgur, tomato, pomegranate 🌿🌿
Bulgur wheat with tomatoes, pomegranate and mint
Green olive paste, herb focaccia 🌿🌿
A vegan paste of green olives and olive oil, with herb focaccia
Halloumi, tomato and chilli 🌿🌿
Grilled halloumi with tomato, spring onion, chilli and sesame
Cauliflower, lemongrass 🌿🌿
Cauliflower, lemongrass, coconut milk, peanut crumbs
New potato and thyme tarts 🌿
Little puff pastry tarts of new potatoes and thyme
Asparagus and ricotta fritters 🌿
Little hot-cakes of Asparagus and ricotta cheese
Mozzarella, lemon crumbs 🌿
Fried mozzarella with lemon crumbs and rocket salad
Broad bean and tahini cream 🌿🌿
A creamy broad bean dip for flatbreads and vegetables
Broad Bean, spinach and feta pie 🌿
A pie of filo pastry, broad beans, spinach and feta cheese
Pickled Summer Carrot and Sauerkraut 🌿🌿
Crisp pickles of cucumber, sauerkraut and radishes
Baked Peppers, Tofu and Tomatoes 🌿
Baked peppers with soft tofu, olives and tomatoes
Fried courgettes, tahini yoghurt 🌿🌿
Crisp fried courgettes with a yoghurt and tahini sauce
Courgettes, Mushrooms & Olives 🌿🌿
Fried courgettes and mushrooms with parsley, green olives and basil
Tomato and Shallot Tart 🌿
A free-form tomato and shallot tart, olive oil pastry
Broad bean Pilaf with salted ricotta 🌿
A white rice pilaf with salted ricotta, broad beans and preserved lemon
Beans and Peas, Lemon Cream
Green beans, fresh peas, tarragon and Lemon Cream
Baked Tomatoes, Basil Cream 🌿🌿
Toast, baked tomatoes, basil and haricot bean cream
Aubergines with Coriander & Coconut 🌿🌿
Green aubergine curry, with coriander, mint, coconut milk
Pickled Gooseberries 🌿
Crunchy pickled gooseberries with onions and mustard seeds
Spicy Cauliflower Pickle 🌿
A chilli-hot crunchy cauliflower pickle for cheese
Aubergines, Chicken peas and seeds 🌿
An aubergine, chickpea spread with pumpkin and sesame seeds
Lentils, Peppers, roasting juices 🌿
Lentils dressed with roasted peppers and their juices
Iced Melon Soup 🌿
A chilled melon and tomato soup for a hot summer day
Potatoes, Beetroot, Yoghurt 🌿
Roast spiced potatoes with a dressing of yogurt and beetroot
New Potatoes, Beans, Butter Sauce 🌿
New potatoes, broad beans and butter sauce.
Burrata and Peas 🌿
Peas, Burrata and a basil and olive oil dressing.
Pea and Bacon Friiters
Green pea fritters with bacon and crisp breadcrumbs.
Potato cake, cheese and herbs 🌿
Grated potato cake with melted Fontina and herbs
Pea and Parsley Soup 🌿
A verdant green soup of peas and parsley for a summer day.
Edamame fritters 🌿
Little cakes of edamame beans and a soy dipping sauce.
Broad beans, New Potatoes, Pea Shoots 🌿
A hot new potato salad, with broad beans and pea shoots
Beans, Tomato Confit 🌿
Haricot Beans and Broad Beans with Tomato Confit
Asparagus and Spring onion fritters
Deep fried asparagus and spring onions in a light batter
Asparagus Pakora 🌿
Asparagus in Chickpea Batter with Avocado Raita.
Asparagus and Prawn Soup
Asparagus, prawns, ginger, fish sauce and lime in a summer soup.
Asparagus, Samphire salad 🌿
Spicy, crisp and sour salad of asparagus, samphire and radishes
Peppers, Green Herb Sauce 🌿
A dish of soft, baked peppers with a summer herb sauce.
Courgette flowers, ricotta 🌿
Deep fried courgette flowers with ricotta and grated courgette.
Courgettes with Basil and Feta 🌿
Courgettes baked with olive oil, basil and Feta cheese.
Courgettes with Broad Beans 🌿
Buttermilk fried courgettes with Creamed Broad Beans.
Courgette Fritters with Burrata 🌿
Courgette Fritters with Burrata and cherry Tomatoes.
Courgettes, Garlic and Herb Labneh 🌿
Baked courgettes with garlic and a herb scented strained yoghurt.
Spiced Courgettes, Spinach, Chickpeas 🌿
Courgettes cooked with Spinach, chickpeas, cumin, turmeric and mustard seeds
Beetroot Hummus with Dukkah 🌿
Chickpea and beetroot hummus, with an aromatic hazelnut dukkah.
Gnocchi with Spinach 🌿
Easy, home made gnocchi with spinach sauce and pea shoots.
Gnocchi, Ricotta and Pickled walnuts 🌿
Home made gnocchi with pickled walnuts and cress. Pasta for summer.
Fried Aubergines, Beetroot Hummus 🌿
Crisp slices of aubergine with a beetroot and chickpea spread.
Peppers and Tomatoes, Hemp Pesto 🌿
Warm peppers and tomatoes with toasted hemp and basil pesto.
Carrot, Tomato and Feta Soup 🌿
A summer soup of ripe tomatoes and carrots with feta.
Tomatoes, Basil Dressing, Toasted bread 🌿
Assorted tomatoes, toasted ciabatta, with a basil dressing.
Tomato Confit 🌿
Slow cooked tomatoes with oil and garlic to last several days
Flatbreads, Avocado & Tomatoes 🌿
Tacos filled with creamed avocado and a tomato and green bean relish.
Tomato Bread 🌿
The classic tomato bread of Spain, with olive oil and garlic
Ricotta, Thyme, Parmesan 🌿
Warm Baked ricotta with Thyme and Parmesan cheese.
Tomato Tart 🌿
A simple filo tart of ripe tomatoes and rosemary butter.
Tomato Soup, Goat's Curd, Onions 🌿
Tomato soup with caramelised onions, goat's curd and basil oil.
Green Aubergine Curry with Flatbreads 🌿
Home made Indian flatbreads with a green aubergine curry.
Dukkah 🌿
A toasted hazelnut version of the Egyptian aromatic seasoning.
Gooseberry Chutney 🌿
An sweet-sour onion and gooseberry chutney for cheese or cold meats.