a cook who writes
Polenta, Mushrooms, Broccoli 🌿
Soft, creamy polenta, fried mushrooms and broccoli
Chard, Grapes, Walnuts 🌿
A light supper of sautéed chard, grapes and walnuts
Cheese, Roots, Potatoes 🌿
A whole, baked cheese with roasted roots and potatoes
Butterbeans, Cabbage, Dried Tomatoes 🌿
Butterbeans cooked with dark green cabbage and mi-cuit tomatoes
Tortellini, Spinach, Cheese 🌿
Tortellini baked in a quick spinach and cheese sauce
Parsnips, Bacon
Parsnip cakes with bacon and curry cream sauce
Fennel and Yoghurt Salad 🌿
A crisp, fresh winter salad of fennel, radish and yoghurt
Radish, Beetroot, Brussels 🌿
A crisp salad of radishes, beetroot, Brussels sprouts
Chinese sausage slaw
Kohlrabi, cucumber and blood orange slaw, Chinese sausage
Rice, Pomegranate, Cucumber 🌿
A white rice salad with dried fruits, parsley and pomegranate
Celeriac and Blood Oranges 🌿
A crisp salad of grated celeriac with Nigella seed and blood oranges.
Feta with Blood Oranges 🌿
Warm feta with sesame seeds and sliced blood oranges.
Raw Salad of Roots and Citrus 🌿
A crisp salad of root vegetables, kale and clementines for a winter's day.
Freekeh, Avocado, Ras el Hanout 🌿
A salad of roasted wheat, avocado, cucumber and ras el hanout.
Smoked Mackerel and Edamame
Smoked mackerel, toasted ciabatta and edamame beans.
Chicory, Grapes and Honey 🌿
A crisp salad of white chicory and grapes. Mustard and honey dressing.
Red Cabbage, Fennel, Carrot 🌿
A crunchy salad of red cabbage with fennel and toasted almonds.
Beetroot and Goat's Curd 🌿
Roasted red and golden beets. Mild spices and goat's curd.
Pork with Pears and Miso
A salad of winter leaves and sweet, spicy pork with miso
Brussels sprouts, water chestnuts, pork.
A crisp salad of Brussels sprouts, pak choi, pork and sesame.
Chicken, Oranges, Sesame
A spicy winter salad of chicken, oranges and sesame
Roast Chicken Lime and Mint
A bright and clean tasting chicken salad for a frosty day.