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Roast Lamb, summer vegetables
Roast shoulder of lamb with summer vegetables steamed in the roasting juices.
Lamb, Peas, Feta
Breast of lamb stuffed with feta and spinach and served with peas
Roast Lamb with Za'atar
Roast leg of lamb, basted with olive oil, lemon and sesame and thyme seasoning.
Lamb sandwich with Peas and Wasabi
Roast Lamb toasted sourdough sandwich with crushed peas and wasabi.
Lamb Cutlets, Black Olives, Anchovy
Grilled Lamb with tomatoes and black olive tapenade
Grilled Lamb, Broad Beans
Lamb cutlets, grilled, with broad beans, olive oil, soured cream
Ham with Apricot Glaze
Boiled ham, baked apricots, with apricot and marmalade glaze.
Ham with Cherries
Ham poached in Apple Juice and served with its cooking juices and Pickled Cherries.
Ham and Peas
Ham hock with a fresh pea soup for a light summer main course.
Ham with watermelon
Poached ham and watermelon salad, basil dressing.
Gammon with apricots and maple syrup
Boiled gammon, apricot and maple syrup for eating hot.
Pork Chop, Gooseberry Relish
Pork chops, baked with a sweet sour relish of gooseberries and juniper.
Pork Chops, Gooseberry Mash
Grilled pork chops, gooseberry and potato mash.
Grilled Pork, Courgette and Sauerkraut
Grilled Pork Steak, with courgettes and sauerkraut
Pork Cheek and Apricot Terrine
A coarse textured terrine of pork cheek, bacon and apricots.
A loose textured pork terrine for summer. perfect for a picnic.
Baked Chorizo and Tomatoes
A dish of baked tomatoes with torn chorizo and basil.
A pastry topped pie with rabbit (or chicken), tarragon and carrots.
Roast Chicken and Cherry Salad
Roast Chicken, cherries and watercress with a herb mayonnaise dressing.
Roast Chicken and Mango Salad
Roast chicken, ripe mango, a dressing with ginger, fish sauce and lime.
Chicken with Apricots and Coconut Milk
A sweet and mildly spicy dish of chicken, apricots and coconut milk.
Chicken with Peppers, Lemon and Mint
Chicken thighs cooked with ripe peppers, mint, lemon and their roasting juices.
Roast Chicken Wings, Tomatoes
Chicken wings roasted with harissa, tomatoes and red chillies
Roast Duck and Apricot Salad
Ripe apricots with roast duck. A recipe for a summer's day.
Duck, Couscous, Oranges
Roast duck with couscous, watercress and roast oranges
Skirt Steak, marinated Beetroot
Skirt Steak, marinated beetroot with mustard and vinegar