A K I T C H E N C H R O N I C L E. The second volume of The Kitchen Diaries.
A collection of notes, essays, jottings and recipes compiled over a period of three or four years. A very personal book, it was written and photographed in Nigel`s home kitchen. Not a television tie-in, but many of the recipes are those from the BBC1 series Simple Suppers and Simple Cooking.
"His words touch something deep and primitive: appetite. A gorgeous book in the pure sense."Sunday Telegraph"
Fourth Estate, London 2012. Fontaine Uitgevers (Holland 2014). Dumont Buchverlag (Germany 2014) Ten Speed Press, US 2013 (published as Notes from the Larder.)